Multiple Choice Questions (MCQ) and Answers on Fluid Flow
Question.1: Pluronic F68 protects mammalian cells from damage stems as it is a/an
- surface active agent which stabilizes foams
- surface active agent which destabilizes foams
- excellent source of vitamins
- coagulant
Answer: 1
Question.2: Reynolds number for turbulent flow over a plate should be more than
- 5 x 10-5
- 106
- 5 x 105
- 500
Answer: 2
Question.3: Reynolds number for laminar flow over a plate should be less than
- 500 mm
- 5 x 10-5
- 5 x 105
- 5 m
Answer: 3
Question.4: The approach which is commonly used to determine the level of damage to animal cells in a culture medium is to monitor
- the concentration of lactate in the medium
- the level of lactate oxidase activity in the medium
- the level of lactate dehydrogenase activity
- the level of lactase activity in the medium
Answer: 3
Question.5: A Brookfield viscometer cannot determine the shear stress because
- the shear stress is not defined
- a computer is required
- the impeller type is given only by numbers
- all of the above
Answer: 1
Question.6: Which of the following is correct?
- The viscosity of liquids and gases decrease with increasing temperature
- The viscosity of liquids and gases increase with increasing temperature
- the viscosity of gases increases with increasing temperature, but decreases in liquids
- the viscosity of gases decreases with increasing temperature, but decreases in liquids.
Answer: 3
Question.7: The Komologorov eddy size
- is constant at all stirrer speeds
- increases with stirrer speed
- decreases with stirrer speed
- becomes zero when the stirrer speed is very low
Answer: 3
Question.8: A stirred tank reactor containing a fluid with a density of 2.5 g.ml-1 and viscosity of 0.002 kg m-1s-1 is mixed at 120 rpm. If the fluid is mixed with an impeller having diameter 50 cm, then the Reynolds number of the liquid in the reactor is
- 2500
- 100
- 12,50,000
- 1,000,000
Answer: 3
Question.9: If the viscosity of a fluid decreases with the length of time that it is being mixed, then this fluid is
- newtonian
- rheopectic
- viscoelastic
- thixotropic
Answer: 4
Question.10: Which of the following describes the importance of the Kolmogorov eddy size in the biotechnology?
- The Kolmogorov eddy size is a measure of the smallest eddy size in a liquid
- When the Kolmogorov eddy size become equivalent or smaller than the cell or particle diameter, then the cell or particle will become susceptible to shear damage
- At the Kolmogorov eddy size, much of the energy of the originating eddy will be released
- All of the above
Answer: 4
Question.11: A thixotropic fluid is one in which the viscosity
- is constant regardless of the stirrer speed or mixing time
- changes during mixing but returns to its original state after mixing
- increases with mixing time
- decreases with mixing time
Answer: 4
Question.12: Newtonian fluid is one in which the viscosity
- remains constant with time and power input
- increases with the level of power input
- decreases with the level of power input
- drastically increases with the level of power input
Answer: 1
Question.13: A Newtonian fluid is one in which the viscosity
- is constant regardless of the stirrer speed or mixing time
- changes during mixing but returns to its original state after mixing
- increases with increasing stirrer speed
- decreases with increasing stirrer speed
Answer: 1
Question.14: Which pattern of mixing is preferred in stirred tank reactors during the culture of aerobic microorganisms?
- Laminar flow
- Transient flow
- turbulent flow
- all of these
Answer: 3
Question.15: Animal cell cultures do not have much effect on shear forces because
- the cell size is generally smaller than the critical eddy size at which shear will have an effect
- cells are larger than the critical eddy size at which shear will have an effect
- animal cells have cell walls
- animal cells have cell membranes
Answer: 1
Question.16: The viscosity of the culture fluid is classified as both pseudoplastic and thixotropic which indicates that the viscosity
- increases with stirring speed but decreases with mixing time
- increases with stirring speed and increases with mixing time
- decreases with stirring speed but increases with mixing time
- decreases with stirring speed and decreases with mixing time
Answer: 4
Question.17: Pluronic F68 is added to cell culture media as
- a nutrient
- a shear protectorant
- to increase oxygen transfer rates
- all of these
Answer: 2
Question.18: The viscosity of a fluid increases with increasing stirrer speed. This fluid would be best described as being
- newtonian
- pseudoplastic
- dilatant
- thixotropic
Answer: 3
Question.19: A dilatant fluid is one in which the viscosity
- is constant regardless of the stirrer speed or mixing time
- changes during mixing but returns to its original state after mixing
- increases with increasing stirrer speed
- decreases with increasing stirrer speed
Answer: 3
Question.20: A rheopectic fluid is one in which the viscosity
- is constant regardless of the stirrer speed or mixing time
- changes during mixing but returns to its original state after mixing
- changes during mixing but returns to its original state after mixing
- decreases with mixing time
Answer: 3
Question.21: A fluid in which the viscosity increases with increasing stirrer speed and mixing time can be called as
- newtonian fluid
- newtonian fluid
- dilatant, rheopectic fluid
- dilatant pseudoplastic fluid
Answer: 3
Question.22: The medium will have the highest viscosity (considering that the cells do not secrete gums) with the presence of
- single celled bacteria
- filamentous fungi that form pellets
- filamentous fungi that grow as long poorly branched chains
- yeast
Answer: 3
Question.23: Water is a
- newtonian fluid
- pseudoplastic
- dilatant
- rheopectic
Answer: 1
Question.24: Which of the following affect the Kolmogorov eddy size?
- Stirrer speed
- Physical properties of the liquid
- Size and type of impeller
- All of these
Answer: 4
Question.25: A liquid is flowing at 11,400 l.h-1 along a pipeline having a diameter of 4 cm. If the liquid has a density of 1 g.ml-1 and viscosity of 0.001kg.m-1.s-1, then the liquid would be in the
- laminar phase
- transient phase
- turbulent phase
- any of the phase
Answer: 3
Question.26: The viscosity of a fluid increases with the length of time that it is being mixed. This fluid would be best described as being
- newtonian
- rheopectic
- viscoelastic
- thixotropic
Answer: 2
Question.27: Which of the following can act as a shear protectorant?
- Serum
- Silicone oil
- Glucose
- Glutamic acid
Answer: 1
Question.28: The viscous nature of a non-Newtonian fluid
- remains constant with time and power input
- changes with the level of power input and/or the length of time during which the fluid is mixed
- is similar to that of a perfect gas
- is similar to that of water
Answer: 2
Question.29: Which of the following compound, if added to a solution will lead to the greatest increase in viscosity?
- A globular protein
- Glucose
- A long chain protein such as albumin
- Water
Answer: 3
Question.30: A Brookfield viscometer measures viscosity by determining
- the shear stress
- the shear rate
- the shear stress and shear rate
- the torque required to move an impeller at a set speed
Answer: 4
Question.31: Which of the following factors will affect the sensitivity of animal cells to shear conditions?
- Cell size
- Availability of nutrients in the medium
- The presence of shear protectorants in the medium
- All of the above
Answer: 4
Question.32: The best described action of Pluronic F68 (non-ionic detergent) in a cell culture medium is that, it
- acts on the surface properties of the cells and the culture medium
- provides nutrients for the cells
- acts as a flocculant
- acts as a coagulant
Answer: 1
Question.33: Mixing in stirred tank reactors can
- be described as either laminar, transient or turbulent
- achieve turbulent conditions by increasing the stirrer speed
- induce laminar flow conditions by the addition of baffles
- all of the above
Answer: 1
Question.35: In animal cell bioreactor, bubble damage can be minimized by
- the addition of a shear protectorant
- using a bubble free oxygen delivery system
- headspace aeration
- all of the above
Answer: 4
Question.36: The viscosity of a fluid changes with either stirrer speed or mixing time. But when mixing ceases, the viscosity returns to its original state. This fluid is best described as
- newtonian
- rheopectic
- viscoelastic
- thixotropic
Answer: 3
Question.37: In sparged mammalian cell bioreactors, the cell damage is caused because of
- shear stress arising during mixing of the cell culture fluid
- shear stresses arising from the breakup of bubbles at the liquid surface
- shear stresses between bubbles in foam at the liquid surface
- all of the above
Answer: 1
Question.38: he SI unit for viscosity is
- kg.m-1.s-1
- kg.m-2.s-2
- kg.m-3.s-1
- kg.m-1.s-2
Answer: 1
Question.39: Bubble free aeration systems requires
- silicone tubing or gas permeable membranes to facilitate gas transfer
- carbon dioxide instead of air to supply oxygen
- silicone tubing or gas permeable membranes to remove carbon dioxide by oxygen in the form of hydrogen peroxide
- filled headspace of the reactor with carbon dioxide
Answer: 1
Question.40: Non-linear relationship between shear stress and shear rate exists in
- newtonian fluids
- non-newtonian fluids
- both (a) and (b)
- none of these
Answer: 2
Question.41: If the viscosity of a fluid decreases with increasing stirrer speed, then the nature of the fluid is
- newtonian
- pseudoplastic
- dilatant
- thixotropic
Answer: 2
Question.42: A pseudoplastic fluid is one in which the viscosity
- is constant regardless of the stirrer speed or mixing time
- changes during mixing but returns to its original state after mixing
- increases with increasing stirrer speed
- decreases with increasing stirrer speed
Answer: 4
Question.43: A viscoelastic fluid is one in which the viscosity
- is constant regardless of the stirrer speed or mixing time
- changes during mixing but returns to its original state after mixing
- increases with increasing stirrer speed
- decreases with increasing stirrer speed
Answer: 2
Question.44: The viscosity of liquid was classified as both dilatant and rheopectic, which means that the viscosity
- increased with stirring speed but decreased with mixing time
- increased with stirring speed and increased with mixing time
- decreased with stirring speed but increased with mixing time
- decreased with stirring speed and decreased with mixing time
Answer: 2
Question.45: Which of the following describes the detrimental effect of bubbles on animal cells?
- Cells trapped on the surface of bubbles can be damaged when the bubbles explode, releasing their pressure and surface energies
- Cells trapped in the moving foam can be dragged apart by the bubbles
- Both (a) and (b)
- Bubbles can explode in the liquid medium causing the release of ultraviolet radiation
Answer: 3
Question.46: A fluid in which the viscosity decreases with increasing stirrer speed and mixing time, can be represented as
- newtonian fluid
- pseudoplastic, thixotropic fluid
- dilatant, rheopectic fluid
- dilatant, pseudoplastic fluid
Answer: 2
Question.47: Filamentous fungal cells are more shear sensitive than bacterial cells because of
- the presence of citin in cell walls of filamentous fungi
- larger in size than bacterial cells and therefore are more susceptible to shear forces
- fungal cells are much larger than bacterial cells
- all of the above
Answer: 4
Question.48: The viscosity of water at STP is approximately
- 0.005 kg.m-1.s-1
- 0.001 kg.m-1.s-1
- 0.003 kg.m-2.s-1
- 0.1 g.cm-1.s-1
Answer: 2